Chocolate Covered Cherry Magic Bars

These Chocolate Covered Cherry Magic Bars and their brownie base are the delicious candy made into a decadent dessert!These Chocolate Covered Cherry Magic Bars and their brownie base are the delicious candy made into a decadent dessert!

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It has come to my attention in the last week that Piper isn’t a baby anymore.  She’s like a for real kid.  (I just want you to know that I can hear your collective “Duh.” and I really don’t appreciate it.)

She is making all of her wants and needs very clear.  She is doing things in an attempt to be funny (and totally succeeding) and she wants to do anything and everything that her older brother and sister are doing.  In short, she is in the thick of it.These Chocolate Covered Cherry Magic Bars and their brownie base are the delicious candy made into a decadent dessert!

You guys yesterday we watched her take the sword from Gavin’s Knight Costume and walk up to Quinn (who was sitting at the kitchen counter on a stool), and with a huge grin, she started smacking Quinn with it.  When Quinn started to whine and cry, Piper did her very familiar pucker up move, letting Quinn know she wanted to give her a kiss.

Quinn, thinking all is safe, climbs down from the stool, and gives her little sister a kiss, only to then be smacked again with the sword, but harder now because they are on the same level.  And because we are horrible parents we just stood there observing the whole thing and remarking to each other that our baby isn’t a baby anymore.  (Is it wrong that as someone with two older siblings, a small part of me took some joy in it??)

These Chocolate Covered Cherry Magic Bars and their brownie base are the delicious candy made into a decadent dessert!

So the perfect thing to drown my sorrows in my baby becoming a KID?  Is these amazing Chocolate Covered Cherry Magic Bars.  Guys, I legit do not do my magic bars by the book.  First, I generally skimp on the number of layers, going from like 7 to like 4.  And I also love to shove a layer of sugar cookie in there.  But this time?  This time I shoved a layer of BROWNIE in there.  Sooooooo, delicious.

And if you are really sad about your baby becoming a KID?  Well then you make a huge tower of them and you top it with ice cream and fudge sauce.  (Okay, see that collective “Duh” I feel good about.)

These Chocolate Covered Cherry Magic Bars and their brownie base are the delicious candy made into a decadent dessert!

Guys, I know I’m going to get complaints about these not setting up.  First, make sure you are using Sweetened Condensed Milk and not Evaporated Milk.  The containers are virtually identically and sold right next to each other so it’s an easy mistake to make, but they are very very different.  Second, make sure you don’t use extra sweetened condensed milk.  But they are going to be gooey.  These are not bake sale goods.  These are make a pan and eat your bar (or the pan) with a fork. 🙂

Chocolate Covered Cherries From Friends:

Chocolate Covered Cherry Cookies From Center Cut Cook

Chocolate Covered Cherry Sugar Cookie Cups From Eazy Peazy Meals

Chocolate Covered Cherry French Macarons from Taste and Tell

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Chocolate Covered Cherry Magic Bars

Ingredients

  • 1 cup all purposed flour (scooped and leveled - see note)
  • 1 cup sugar
  • 1/4 tsp salt
  • 1/2 cup cocoa powder
  • 1 stick butter (8 TBSPS)
  • 1/4 cup chocolate chips
  • 1 tsp vanilla
  • 2 eggs
  • 10 oz jar of maraschino cherries drained and cut in half
  • 1 cup semi sweet chocolate chips
  • 3/4 cup sweetened condensed milk (not evaporated milk)

Instructions

  1. Preheat your oven to 350 degrees and spray a 9 by 13 inch baking dish with cooking spray.
  2. In a large bowl, mix together the flour, sugar, salt, and cocoa powder.
  3. Melt together the butter and the chocolate chips in the microwave on 30 second intervals, stirring in between, until smooth.
  4. Mix the melted chocolate/butter, eggs, and vanilla into the dry ingredients until fully combined. Press into the bottom of the baking dish.
  5. Top the brownie mixture with the cherries, chocolate chips, and then the sweetened condensed milk.
  6. Bake for 28 to 30 minutes until the edges are golden brown. Allow to set up overnight before cutting and serving.

Notes

Make sure that when you measure the flour you scoop it into the measuring cup with a spoon and then level it off. Do not tap down the cup to make sure the measuring cup is full. This will add too much flour to the recipe.

http://www.wineandglue.com/2015/12/chocolate-covered-cherry-magic-bars.html

You might also like:

Chocolate Covered Cherry Brownie BombsChocolate Covered Cherry Brownie Bombs

Chocolate Covered Cherry Monkey BreadChocolate Covered Cherry Monkey Bread

Chocolate Covered Cherry S’mores Dipchocolate_covered_cherry_smores_dip

These Chocolate Covered Cherry Magic Bars and their brownie base are the delicious candy made into a decadent dessert!

Comments

  1. says

    Lisa I have been drooling over this recipe all weekend and tomorrow I can finally get round to making them. Thank you in advanced from my tummy and me. Lots of love Beverley xoxo

  2. Becky says

    I will be making these like maybe even tomorrow. I am thinking about using Almond Extract instead of Vanilla. Do they really have to sit overnight? In the refrigerator or room temperature?

    • says

      You can for sure dig in right away, but they will be GOOEY. And they can just sit on the counter overnight. Almond extract is a great idea! I totally had that thought while they were in the oven, lol!

  3. Dee says

    Hii! I can’t wait to make the Chocolate Covered Cherry Magic Bars today for our christmas eve dinner. You list 1/4 cup choco chips and the an additional cup of semi sweet chips. Is it semi sweet for both or do you use milk choc chips? And also which measurement do you melt and which do you use for the topping? And just to confirm, you put the toppings (chips, cherries and cond. milk) on before baking?

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