Print Recipe

Oatmeal Raisin Cookie Dough Dip

Author: Lisa Longley

Ingredients

  • 1/2 cup unsalted butter at room temperature
  • 8 oz cream cheese at room temperature
  • 1 tsp vanilla
  • 1 tsp cinnamon
  • 1/2 cup flour
  • 1/2 cup powdered sugar
  • 3/4 cup light brown sugar
  • 1 cup oats
  • 1/2 cup raisins

Instructions

  • Cream together the butter and cream cheese until well combined, about three minutes.
  • Add the vanilla and cinnamon until fully combined.
  • Slowly add the flour, then the powdered sugar, then the brown sugar.
  • Then add the oats and raisins until just combined.
  • Serve with apples or graham crackers. It's good with apples, it's even better with graham crackers.