For the popcorn, you can either use a popped bag of microwave popcorn, or you can take 1/3 cup of popcorn kernels, place them in a large microwaveable bowl, cover them with a drizzle of vegetable oil, cover the bowl with a microwaveable plate, and cook for three to four minutes or until the popcorn stops popping. Remove the unpopped kernels before making the recipe.